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[resumen] => Luigi Moio, presidente de la Organización Internacional del Vino, considera que el arranque de viñas es inevitable. En Francia, se planea arrancar 100.000 hectáreas de viñas, y en España, la situación es similar. El enólogo Juan Carlos Sancha y el experto Tim Atkin coinciden en que el arranque de viñas es necesario para dignificar los precios de la uva y el vino. La sobreproducción y la financiarización del sector agrario son los principales problemas. En Castilla-La Mancha, pese a que las salidas de vino han aumentado, no cubren los costes de producción. Se han defendido arranques de limoneros, naranjos, almendros, olivos, aguacates y plátanos para equilibrar el mercado.
[title] => Para salvar al vino español, Gobierno y productores han llegado a una conclusión: hay que empezar a arrancar viñedos
[respuesta] => Arrancar 100.000 hectáreas de viñas en Francia y miles en España
[what] => Solución para salvar al vino español
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[lang] => es
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[1] => Luigi Moio
[2] => 100.000 hectáreas
[3] => sobreproducción
[4] => financiarización
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