ca5392a1d9df36155c77ebe9ae4b2c90

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    [publishedTime] => 2024-12-19 12:21:46
    [idp] => 1637
    [resumen] => Dabiz Muñoz comparte un truco para mejorar el sabor del jamón serrano utilizando la ralladura del limón, que se puede aplicar en un pan tumaca y jamón serrano. También se menciona la receta del limón serrano, una ensalada fría que combina limones, naranjas, jamón serrano y huevos, típica de las regiones de las sierras de Francia y Béjar, en la provincia de Salamanca. El jamón ibérico, cebo o bellota se puede encontrar en diferentes calidades y precios, como el jamón más caro del mundo que cuesta 4.962 euros la pieza.
    [title] => El truco de Dabiz Muñoz para que el jamón serrano sepa espectacular: delicioso con muy poco
    [respuesta] => La ralladura del limón mejora el sabor de la grasa del jamón serrano
    [what] => Truco para mejorar el sabor del jamón serrano
    [image] => 
    [lang] => es
    [uid] => ca5392a1d9df36155c77ebe9ae4b2c90
    [status] => 8
    [respuesta_en_titulo] => 8
    [conceptos_principales_resumen] => Array
        (
            [0] => ralladura del limón
            [1] => jamón serrano
            [2] => pan tumaca
            [3] => limón serrano
            [4] => 4.962 euros
        )

    [categoria] => Gastronomía
    [prompt_DALLY] => A plate of bread with tomato and serrano ham with lemon zest
    [prompt] => Un plato de pan tumaca y jamón serrano con ralladura de limón
    [clickbait] => 6
    [im_gen] => KO
    [a_urlDominio] => 
vía  www.eleconomista.es
    [dominio] => www.eleconomista.es
    [urlDominio] => https://www.eleconomista.es/evasion/noticias/13141499/12/24/el-truco-de-dabiz-munoz-para-que-el-jamon-serrano-sepa-espectacular-delicioso-con-muy-poco.html#:~:text=la%20ralladura%20del%20limón
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